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Kohlrabi and Mushroom Mash

Kohlrabi and Mushroom Mash

Tomato Granita on a Salad of Cucumber, Radish and Celery

Tomato Granita on a Salad of Cucumber, Radish and Celery

Moroccan Carrots

Moroccan Carrots

Beets and Beer

Beets and Beer

Sautéed Radicchio

Sautéed Radicchio

Savory Kale and Onion Bread Pudding

Savory Kale and Onion Bread Pudding

Calabacitas

Calabacitas

Oven Roasted Cabbage

Oven Roasted Cabbage

Cauliflower Rice

Cauliflower Rice

Radish and Fennel Salad with Dandelion Greens

Radish and Fennel Salad with Dandelion Greens
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Recipe Tags

bacon beets bread brunch carrots chard cheese citrus eggs entrees greens holiday kale lemons lettuce lunch nuts onion oranges paleo parsley potatoes radish salads sauce side dishes soup tomatoes vegan vegetarian

Recipes & Specials

  • Sausage, Tomato and Escarole Stew
  • English Pea Cilantro Spread
  • Kohlrabi and Mushroom Mash
  • Rhubarb Compote
  • Tomato Granita on a Salad of Cucumber, Radish and Celery
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Eat This Today!

  • Summer Libations!
  • “So good, I only wish I had 4 hands to eat this…”
  • Flowers for the Bride!
  • Fresh Meat!
  • Fougerus Cheese from Ile de France
Steven's Blog »
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Tastemakers

  • Incomparable Amour Spreads Crafted Right Here in Salt Lake City!
  • Idaho's own Zürsun Heirloom Lentils
  • All Natural Grass-Fed Utah Beef from Canyon Meadows Ranch
  • Les Moulins Mahjoub
  • Poco Dolce Chocolate
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1290 South 1100 East, Salt Lake City, Utah 84105  •  801.58.FRESH / 801-583-7374  •  Monday – Saturday 8:30am-8:00pm  •  Sunday 10am-7:00pm

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