Recipes

Our recipes correspond with our weekly SFF (Sustainably Farmed Food) Program so that you can get the most out of your basket of good food.

A bright and festive salad wonderful for your holiday table. Serves 4 – 6 as a side salad. Ingredients: 1 organic pomegranate 4 - 6 heads organic endive 2 - 3 large handfuls organic arugula ½ cup pecans 2 teaspoons Refosco red wine vinegar 2 tablespoons La Vecchia Dispensa balsamic…
This pretty mash creates a healthier alternative to mashed potatoes. Serve alongside roast meats, chops or chicken, or any recipe that calls for traditional all potato mash. Serve 4 – 6 as a side dish. Ingredients: 6 - 8 medium organic parsnips 6 - 8 medium organic carrots 2 organic…
This unusually flavored ice cream is a surprise and delight, with a luscious creamy texture. It is a variation on a recipe from a fun yet meticulously detailed cookbook – Arron Liu's Asian Ice Cream for You and Your Kids. Ingredients: 4 oz. organic carrots 1 cup Rosehill whole milk…
This rustic free form tart is surprisingly easy – slice for lunch or a side dish, or cut into finger food for a fabulous appetizer. Makes a 10 inch diameter tart. Dough Ingredients: 1 ¼ cups King Arthur organic all-purpose flour 2 teaspoons Diamond kosher salt ½ cup (1 stick)…
Use any variety of sweet apple and feel free to substitute your favorite winter squash. This wonderful soup can be made ahead and is delightful for holiday dinners. When reheating, warm the soup on low heat and do not allow to boil. Ingredients: 1 large organic butternut squash 2 organic…
This Thai inspired dish makes a delicious accompaniment to chicken breasts or fish, or serve over rice as an entree. Serves 4 as a side dish. Ingredients: ½ organic Sugar Pie pumpkin (we recommend cooking the whole pumpkin and simply freezing the rest for future use) 1 organic onion 6…
Savory, rich vegan soup wonderful for holidays or cold evenings. Use Sugar Pie Pumpkins or other small variety to make this soup. Makes 8 bowls. Ingredients: 1 Sugar Pie pumpkin (about 4 – 5 lbs.) 5 – 6 organic carrots 1 organic yellow or white onion 4 organic garlic cloves…
These pretty pink radishes are shredded and enjoyed as a cool side dish or are a delicious condiment on a veggie or roast beef sandwich. Ingredients: 3 – 4 organic watermelon or other radishes 1 organic Eureka lemon ¼ cup LHF California extra virgin olive oil Diamond kosher salt Prep:…
A delicious vegetarian entrée or use smaller pepper to make a side dish. Serves 4 as an entrée, or 6 as a side dish. Ingredients: 4 – 6 organic bell peppers, any color 1 cup organic cherry, grape, or teardrop tomatoes, any color 1 small white, yellow or red organic…
This slow-cooked side dish is earthy, satisfying and slightly sweet. Serve alongside pork chops, roast turkey or duck. Serves 4 – 6 as a side dish. Ingredients: 2 - 3 organic rutabagas 2 organic yellow or white onions 2 tart apples such as Granny Smith or Jonathan 1 teaspoon +…
Use this cooling dip with chips or a crudité platter, drizzle onto falafels in pita, or use a swirl to top mashed or baked potato. Ingredients: 1 cup sour cream 1 small bunch organic cilantro 1 small organic jalapeño 1 organic lemon Diamond kosher salt Prep: Finely chop the cilantro…
Dress up this salad for dinner by adding grilled chicken breasts or enjoy on its own for lunch (avocado and nuts provide the protein.) Serves 4 – 6 as a side salad. Ingredients: 2 bunches organic Butter lettuce 3 oz. Cravero Parmigiano-Reggiano cheese. 2 organic oranges 1 organic Haas avocado…
Why make fries at home when they are available in practically every restaurant in America? Plain and simple – a taste like no other! Serves 6 as a side dish. Ingredients: 3 lbs. Bintje potatoes (Russets can be substituted) Grapeseed or peanut oil for deep-frying Diamond kosher salt Prep: Wash…
This power packed vegan lunch salad boasts healthy proteins, plus tons of vitamins and minerals. Serves 4 for lunch. Ingredients: ½ cup quinoa 1 bunch organic kale 2 – 3 organic carrots 1 large or 2 small organic apples 1 organic lime ½ cup Redwood Valley Nut Co. organic almonds…
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Gift Baskets & Platters

Please call the store (801-583-7374) during business hours to order gift baskets and platters for all kinds of parties.