This Week's Bag

This Week's Bag: Organic Escarole, TANGO FARM,A member of the chicory family, escarole is characterized by its dark green curly outer leaves with a distinct bitterness, that reveal increasingly lighter and sweeter leaves inside. The heartier outer leaves are perfect for braising or in soups, while the more tender inner…
This Week's Bag: Organic Bell PeppersBell peppers have practically no "heat" and register less than 100 on the Scoville scale. Low in calories but rich in Vitamin C, peppers are a welcome addition to scrambled eggs for their crunch, julienned into salads, and are used quite commonly in Mediterranean cooking.…
This Week's Bag: Organic Green Butter LettuceButter lettuce has a smooth buttery flavor with small notes of bitterness, and a tender texture. It pairs best with light and crisp vinaigrettes, as well as sweet fruit, cottage cheese or seafood. Butter Lettuce is rich in calcium, iron, plus vitamins A and…
This Week's Bag: Organic Green Beans, SURF MONKEY, Santa Cruz, CAGreen Beans aka French beans are a member of the Fabaceae family - cousins of peas and most common bean varieties. However, green beans are bred specifically for their pod, not their seeds. With a bright green color, both the…
This Week's Bag: Organic Okra, SUMMERTIME ORGANIC FARMIn peak season during the summer, okra is genetically related to not only cotton, but also cocoa and hibiscus plants. Shaped like a mini torpedo, okra is a light green, grooved pod. Generally not enjoyed raw, okra can be sliced and added to…
This Week's Bag: Organic Red Bell Peppers, FRAZIER LAKE FARMSimilar in flavor to a Red or Orange bell pepper, Yellow bell peppers have a mild, sweet pepper flavor with a crisp texture. Bell peppers have practically no "heat" and register less than 100 on the Scoville scale. Low in calories…
This Week's Bag: Organic Green Chard, TANGO FARMConsidered to be one of the more healthful and nutrient dense vegetables, chard is a vibrant and fun winter green to add to soups, stews and sautes. Any tough stems and ribs should be removed and cooked separately or discarded. Rich in Vitamins…
This Week's Bag: Organic Romaine Lettuce, COWS IN THE MIST FARMRomaine lettuce is most known for use in the classic Caesar Salad. However, Romaine is a quite versatile green to be enjoyed braised whole, sliced in half and grilled, for dips, wraps, on sandwiches, or mixed with other greens in…
This Week's Bag: Organic CeleryA crisp, light green ribbed stalk with a juicy, crunchy texture and mild flavor. Both its stalk and leaves are edible. Celery is frequently used in mirepoix as the base in stock and stews, but is excellent raw as a snack, added to chilled salads for…
This Week's Bag: Organic Red Butter LettuceButter lettuce has a smooth buttery flavor with small notes of bitterness, and a tender texture. It pairs best with light and crisp vinaigrettes, as well as sweet fruit, cottage cheese or seafood. Red Butter Lettuce is rich in calcium, iron, plus vitamins A…
This Week's Bag: Organic Orange Carrots, COKE FARMS, San Juan Bautista, CACarrots are thought to have originated in Iran and Afghanistan. A distant relative of parsley, fennel and dill, carrots were originally raised for their aromatic leaves and seeds. Although delicious and satisfying when raw, carrots are actually better for…
Organic Red Chard, COWS IN THE MIST FARMConsidered to be one of the more healthful and nutrient dense vegetables, chard is a vibrant and fun winter green to add to soups, stews and sautes. Any tough stems and ribs should be removed and cooked separately or discarded. Rich in Vitamins…
This Week's Bag: Organic Romaine Lettuce, GARCIA BROS. FARM Romaine lettuce is most known for use in the classic Caesar Salad. However, Romaine is a quite versatile green to be enjoyed braised whole, sliced in half and grilled, for dips, wraps, on sandwiches, or mixed with other greens in a…
This Week's Bag: Organic Calabacita Squash, PISGA ORGANIC, Soledad, CA This fabulous summer squash is not well known but it should be! It has a nice buttery flavor and creamy texture. It can be used in place of yellow summer squash or zucchini in recipes. Organic Yukon Gold Potatoes, LILLY'S,…

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Gift Baskets & Platters

Please call the store (801-583-7374) during business hours to order gift baskets and platters for all kinds of parties.