Squab, or young pigeon, raised with no antibiotics or hormones, in open barns and humane, stress-free conditions. The D’Artagnan cooperative of farms specializes in the complex methods of raising squab, giving them a high-protein diet of grains. Squab offers red, tender and lean meat with a unique taste, which makes it a popular choice on game menus.
- All-natural, farm-raised, domestic squab
- No antibiotics, no hormones
- High-protein grain diet includes soy, sorghum, corn