Sustainably Farmed Food Shares for the week of
June 20, 2024
Shares
Vegan Share
White Baby Turnips* • Red Beets* • Shallots* • Green Kale* • Mixed Cherry Tomatoes* • Celery* • Shiitake Mushrooms*
Vegetarian Share
Vegan Produce* • Ewephoria
Omnivore Share
Vegan Produce* • Christensen’s Pork Chops** • Ewephoria
Omnivore Share Plus
Vegan Produce • Christensen’s Lamb Shank** • Anabasque
Paleo Share
Vegan Produce • Christensen’s Pork Shoulder Roast** • Roots Charter School Eggs**
Meat Only Share
Christensen’s Lamb Shoulder**
Add-ons and Upgrades
Specialty Grocery Add-on
Ville Jerada Kefta Rub
Cheese Upgrade
Afterglow by Blakesville CreameryÂ
Fruit Add-On
Red Grapes* + Strawberries*
Chocolate Add-on
Chocolat Moderne Berries and Lavender
Eggs Add-on
Roots Eggs**
Juice Add-on
In-House, Fresh Squeezed Orange Juice*
*Â = Organic
** = Locally sourced
Item Highlights
White Baby Turnip
Turnips are ancient — one of the oldest cultivated root crops in the world. Sadly, they acquired a bad rap somewhere along the way. For far too long, they were over-steamed or boiled until their sweetness and wonderful texture leached out of them. Turnips, a member of the mustard family, actually have a wonderful peppery bite that mellows when cooked. Also called Tokyo turnips, baby turnips are beautiful, tender little globes with spicy, pleasant-bitter greens attached. Roast the bulbs with olive oil and lightly sautee the greens for the perfect, easy side dish.
Ewephoria
Discover the sublime richness of Ewphoria Sheepsmilk Cheese by Cheeseland, a true testament to artisanal craftsmanship and the exquisite flavors of sheep’s milk. Handcrafted with passion and expertise, each wheel of Ewphoria reflects the dedication to quality that Cheeseland is renowned for.
Derived from the finest sheep’s milk, Ewphoria Cheese captivates with its velvety texture and distinctively creamy taste. Whether enjoyed on its own or paired with your favorite wine or fruit, every bite promises a journey through layers of nuanced flavors and a lingering, satisfying finish.
Ewphoria Sheepsmilk Cheese stands as a testament to Cheeseland’s commitment to excellence, offering cheese aficionados a truly exceptional experience that elevates any culinary occasion. Indulge in the luxury of Ewphoria and savor the essence of Cheeseland’s tradition and innovation.
Afterglow
Blakesville Creamery’s main goal is to humanely raise healthy goats using sustainable farming practices to produce the highest quality, handmade artisan cheeses. Blakesville started their farmstead creamery, meaning the cheeses are made on the same farm that the animals were raised, in 2020. Since then they have been constantly innovating and curating unique, delicious cheeses with the utmost care and attention on purity, quality, and flavor.
Hailing from Blakesville Creamery in Port Washington, Wisconsin, Afterglow owes its bright, fruity notes to another Wisconsin favorite, New Glarus Belgian Red Ale. Each small goat cheese wheel is washed in this cherry-flavored beer, imbuing it with the stone fruit’s sweetly tart flavor. You’ll also detect a goaty tang, clean minerality, and lactic notes. The perfect addition to any board.
Ville Jerada Kefta Rub
Villa Jerada’s Kefta rub embodies the essence of Moroccan culinary tradition, crafted with care by a company deeply rooted in heritage and passion for spices. Founded by Medhi Boujrada, Villa Jerada draws inspiration from his Moroccan upbringing and culinary adventures across the globe. Established as a purveyor of high-quality spices and condiments, the brand has gained acclaim for its commitment to authenticity and flavor integrity.
The Kefta rub from Villa Jerada is a blend of aromatic spices including cumin, paprika, coriander, and hints of cinnamon, meticulously balanced to enhance the robust flavors of ground meat or vegetables in traditional Moroccan kefta recipes. To use the rub, simply coat the meat or vegetables generously before grilling, pan-frying, or shaping into kebabs. The spices impart a deep, savory profile with a subtle warmth that perfectly complements the smoky char of grilling. Villa Jerada’s Kefta rub not only elevates dishes with its complex flavors but also invites enthusiasts to recreate authentic Moroccan cuisine effortlessly at home.
Chocolat Moderne Berries and Lavender
Chocolat Moderne, renowned for its innovative approach to artisanal chocolate, introduces a delightful creation with its Berries and Lavender chocolate bar. Founded by Joan Coukos in 2004, the company has carved a niche in the confectionery world by blending traditional techniques with avant-garde flavor profiles. Inspired by Coukos’s extensive travels and culinary expertise, Chocolat Moderne has become synonymous with luxurious, handcrafted chocolates that marry premium ingredients with artistic flair.
Â
The Berries and Lavender chocolate bar is a testament to Chocolat Moderne’s commitment to excellence. Each bite offers a balance of rich dark chocolate infused with the essence of lavender, imparting a subtly floral undertone that complements the tart sweetness of the berries. This indulgent treat not only showcases the company’s mastery in flavor combinations but also invites chocolate enthusiasts to savor a truly unique sensory experience. Chocolat Moderne continues to redefine the boundaries of chocolate-making, ensuring that each creation reflects their dedication to quality and creativity.
This Week's Recipes
