Redbor Kale, Sagittarius, Cavatina, & Dark Chocolate Tahini
Sustainably Farmed Food Shares for the week of March 22, 2023 Shares Vegan Share Eureka Lemons* …
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Shiitake Mushrooms, Provolone Piccante, Sea Breeze, Spiced Raisin Marmalata
Sustainably Farmed Food Shares for the week of March 9, 2023 Shares Vegan Share Russet Potatoes* …
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Rutabaga, Comte, Calderwood, & Pomegranate Molasses
Sustainably Farmed Food Shares for the week of March 16, 2023 Shares Vegan Share Rutabaga* • …
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Navel Oranges, Pecorino Romano, Beer Hops Cheddar, Ras El Hanout
Navel oranges are a winter orange with thick, bright orange skin and sweet, juicy fruit. Navel oranges can be used in baking, including their zest…
Celery Root, Tomme Dolce, La Tur, and Dispenza EVOO
Sustainably Farmed Food Shares for the week of February 23, 2023 Shares Vegan Share Celery Root* …
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Black Sphinx Dates, Jake’s Gouda, Silver Queen, & a Chocolate Valentine
Will you be our Valentine? Our Specialty Grocery item this week is a chocolate assortment from Chocolat Moderne…
Garlic, Shropshire, Gubeen, & Halawa
“Garlic is divine. Few food items can taste so many distinct ways, handled correctly…
Red Watermelon Radish, Marais Raclette, Cheshire, & Goat Milk Caramel
Sustainably Farmed Food Shares for the week of February 2, 2023 * = Organic ** = …
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Collard Greens, Goat Cheddar, La Tur, & Mussels with Sweet Kombu
Sustainably Farmed Food Shares for the week of January 26, 2023 Shares Vegan Share Red Cabbage* …
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Murasaki Sweet Potatoes, Fontina D’Alpeggio, Saulnois, & Idle Hands Ethiopian Coffee
Murasaki sweet potatoes are characterized by their deep purple skin and creamy white flesh, as well as their extra starchy texture. These sweet potatoes have a distinctive nutty flavor, with hints of brown sugar and vanilla. They also have a high dry matter content…