Celery Root, Tomme Dolce, La Tur, and Dispenza EVOO
Sustainably Farmed Food Shares for the week of February 23, 2023 Shares Vegan Share Celery Root* […]
Celery Root, Tomme Dolce, La Tur, and Dispenza EVOO Read More »
Sustainably Farmed Food Shares for the week of February 23, 2023 Shares Vegan Share Celery Root* […]
Celery Root, Tomme Dolce, La Tur, and Dispenza EVOO Read More »
Will you be our Valentine? Our Specialty Grocery item this week is a chocolate assortment from Chocolat Moderne…
Black Sphinx Dates, Jake’s Gouda, Silver Queen, & a Chocolate Valentine Read More »
“Garlic is divine. Few food items can taste so many distinct ways, handled correctly…
Garlic, Shropshire, Gubeen, & Halawa Read More »
Sustainably Farmed Food Shares for the week of February 2, 2023 * = Organic ** =
Red Watermelon Radish, Marais Raclette, Cheshire, & Goat Milk Caramel Read More »
Sustainably Farmed Food Shares for the week of January 26, 2023 Shares Vegan Share Red Cabbage*
Collard Greens, Goat Cheddar, La Tur, & Mussels with Sweet Kombu Read More »
Murasaki sweet potatoes are characterized by their deep purple skin and creamy white flesh, as well as their extra starchy texture. These sweet potatoes have a distinctive nutty flavor, with hints of brown sugar and vanilla. They also have a high dry matter content…
Murasaki Sweet Potatoes, Fontina D’Alpeggio, Saulnois, & Idle Hands Ethiopian Coffee Read More »
Pink Lady apples were born down under in the 1970s under the cultivar name Cripps Pink. A researcher named John Cripps, who worked for Western Australia’s Department of Agriculture…
Pink Lady Apples, Maxorata, Gubbeen, Black Currant & Blackberry Jam Read More »
The tangelo is a citrus fruit hybrid of a Citrus reticulata varieta. Minneola tangelos are the most popular of the tangelos! Nicknamed “The Honeybell” because of its bell shape, the Minneola tangelo is a cross between a tangerine and a grapefruit…
Minneola Tangelo, Jeune Autize, Tomme Brulee, & Mini Aged Balsamic Read More »
Escarole is a unique lettuce that Liberty Heights Fresh customers love! It is mildly bitter and adds texture to both cooked and raw dishes…
Escarole, Challerhocker, Fourme au Moelleux, and Piquillo Peppers Read More »
Sustainably Farmed Food Shares for the week of December 22, 2022 Shares Vegan Share Russet Potatoes*